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Sunny Isles Beach, FL
This contemporary Mobil 4-star oceanfront resort features its own private and pristine beachfront, plus a delightful grotto-style pool complex with two pools, fountains, waterfalls and cabanas. Known as one of the best Miami luxury hotels, Trump International in Sunny Isles offers 1 & 2 bedroom suites, each with a private balcony and spectacular views of the Atlantic Ocean or Intracoastal Waterway.
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3 of 3 results for AttractionNameHere

Basic Info

"Think of Miami as a teenager: a young beauty with growing pains, cocky yet confused, quick to embrace the latest fads, exasperating yet lovable. This analogy may help you understand how best to tackle this imperfect paradise.

As cities go, Miami and Miami Beach really are young. Just a little more than 100 years ago, Miami was mosquito-infested swampland, with an Indian trading post on the Miami River. Then hotel builder Henry Flagler brought his railroad to the outpost known as Fort Dallas. Other visionaries—Carl Fisher, Julia Tuttle, William Brickell, and John Sewell, among others—set out to tame the unruly wilderness. Hotels were erected, bridges were built, the port was dredged, and electricity arrived. The narrow strip of mangrove coast was transformed into Miami Beach—and the tourists started to come.

Greater Miami is many destinations in one. At its best it offers an unparalleled multicultural experience: melodic Latin and Caribbean tongues, international cuisines and cultural events, and an unmistakable joie de vivre—all against a beautiful beach backdrop. In Little Havana the air is tantalizing with the perfume of strong Cuban coffee. In Coconut Grove, Caribbean steel drums ring out during the Miami/Bahamas Goombay Festival. Anytime in colorful Miami Beach restless crowds wait for entry to the hottest new clubs.

Many visitors don't know that Miami and Miami Beach are really separate cities. Miami, on the mainland, is South Florida's commercial hub. Miami Beach, on 17 islands in Biscayne Bay, is sometimes considered America's Riviera, luring refugees from winter with its warm sunshine; sandy beaches; graceful, shady palms; and tireless nightlife. The natives know well that there's more to Greater Miami than the bustle of South Beach and its Art Deco district. In addition to well-known places such as Coconut Grove and Bayside, the less reported spots—like the Museum of Contemporary Art in North Miami, the burgeoning Design District in Miami, and the mangrove swamps of Matheson Hammock Park in Coral Gables—are great insider destinations."
- www.fodors.com



Asian Fusion
"Chef Clay Conley is at the helm of Azul. His diverse cuisine is a blend of Mediterranean flavors with Asian influences. The rising star chef honed his culinary reputation at Todd English’s acclaimed Olives restaurant, where he served as executive chef and culinary director. At the focus of Azul, a magnificent white marble open kitchen and raw bar vie for your attention with the floor to ceiling windows that showcase the picturesque bay views. Once the food arrives however, your attention is sure to be captured by the dishes themselves – like Grilled Chop and Loin of Colorado Lamb with Harrisa, Charred Eggplant, Braised Shank Bastila and Feta and ""A Study in Tuna Roll,"" Raw Tuna, Tempura Avocado, Asian Sauces with Ossetra Caviar. Azul's wine program, designed by sommelier Cynthia Betancourt, features more than 700 world-class wines. The award-winning wine list encompasses a mix of current releases, to classicvintages from the finest producers, with the latest boutique wineries worldwide."
Seafood
In 1913, Joe Weiss opened up a small lunch counter on Miami Beach. Back then, Miami Beach was just a quiet, backwater town. Folks stopped in to chat and for a top-notch fish sandwich and fries. This, of course, was only the beginning, and what happened next is a story worth telling. We have now been open for over 97 years! Come in and see what all the fuss is about.
American
"With Michael's Genuine Food & Drink, I set out to create a neighborhood place that feels like the real deal - where there's always something you want on the menu and what goes into the dishes is simple, fresh and pure."
American
Michy’s is the golden child restaurant created by husband and wife teamDavid Martinez and Michelle Bernstein. This modern bistro located in the upand coming neigborhood of Miami’s “Upper East Side”, awakens the 69th block on gritty Biscayne Boulevard withits glowing lights and bustling energy. Chef Bernstein and her team utilizeseasonal ingredients and draw uponlocal farmers and fisherman to create whimsical bistro dishes, a style shecoins as “luxurious comfort food.”
French
The Biltmore's signature restaurant, Palme d’Or, brings a taste of France to Coral Gables. Since taking the helm at Palme d’Or, Chef Philippe Ruiz has won accolades for his ingenious interpretation of French Nouvelle Cuisine. Ruiz’ award-winning cuisine has “raised the standard” on the South Florida culinary scene, according to the Miami Herald, which has twice ranked the restaurant as “exceptional.” Rated the top restaurant by the 2010 South Florida Zagat Guide, the Biltmore’s stunning signature restaurant presents an unparalleled dining experience. Patrons can custom-design their own dining experience around the 20-plus offered tasting dishes and an award-winning wine list.
French
"Good cooking is the true basis of happiness according to Escoffier and Pascal Oudin has devoted his life to pursuing this belief. Every flavor is utterly natural and intense, Pascal's is that rare thing in the Miami area: a restaurant empty of pretension and full of good taste." - Esquire writer John Mariani
Italian
"Romeo's Café is an intimate and elegantly appointed room in which a maximum of 28 guests are treated to a unique and exceptional dining experience from the minute they enter the room. While there is no set menu, for over 11 years, chef and host Romeo Majano has prepared Northern Italian influenced dishes tailored to the tastes of his guests. Each diner is asked about his or her individual food preferences, tastes and dietary restrictions. Based on their answers, (and Romeo's imagination), a series of 6 gourmet dishes (3 at lunch) are then prepared to order and presented by an award-winning professional service staff. Complemented by a wine list that features predominantly Italian and American selections, the 2 ½ hour dinner is one of the most enjoyable and gastronomically satisfying dining experiences to be found anywhere. Romeo's Café appeals to those who truly enjoy the art of fine dining. "
Italian
Critically praised as “truly phenomenal” Italian food, Scarpetta reflects the deft touch of Chef Scott Conant, who creates an inspired menu of soulful regional fare. Sublime flavors reflect the freshness and quality of locally sourced ingredients. Indulge in dishes of creamy truffled polenta with wild mushrooms or braised short ribs of beef to entice your appetite. Then revel in the simple, but rich flavor of the Chef’s signature entrée of spaghetti with tomato and basil. Pair with a glass of wine from the outstanding wine selection and the decadent Sambuca chocolate mousse-heaven. The restaurant’s light, airy vibe with ocean and poolside views adds to the pleasure of the experience. Open for cocktails and dinner.
Continental
The Dining Room at The Villa By Barton G., with its pebble mosaiced walls and storied history, features refined continental cuisine fused with Barton G. style. The intimate 30-seat Dining Room is a gastronome’s delight with signature dishes that include The Villa Salad with frozen Caesar dressing and Colorado Rack of Lamb accompanied by Greek Yogurt Jelly Cubes dusted with Harissa. The carefully cultivated wine list features more than 100 labels selected from the world’s finest vintners. Diners can choose from a variety of specialty cocktails such as The Villa Martini, a scintillating blend of liquors served in a Versace martini glass.
Italian
Located in the heart of Florida's Riviera, Sunny Isles Beach, Timo has become an icon of neighborhood restaurants since opening in 2003. Timo has earned a following of South Florida and national pundits equally. The restaurant's warm and inviting atmosphere is the perfect place to gather with friends and family. TImo offers an exquisite menu with only the highest quality and freshest ingredients available. The menu changes seasonally and offers a contemporary Italian-Mediterranean interpretation of traditional favorites complemented by an exceptional wine list of old world and new world selections alike. What started out as a dream has turned into a four star neighborhood restaurant. Join us!

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