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Oahu, Honolulu, Vacation Rentals, Hawaii

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Honolulu Resorts

4 of 4 results for Honolulu

ResorTime.com offers travelers with the most sought after Honolulu vacation rental deals. The State Capitol, Honolulu, is the vibrant epicenter of Hawaii. Here you’ll find everything from historic landmarks and treasured monuments to world-class shopping and a flourishing arts and culture scene. Home to the majority of Oahu’s population, the sprawling city of Honolulu spreads throughout the southeastern shores of Oahu, from Pearl Harbor to Makapuu Point, encompassing world famous Waikiki. Honolulu has it all. Our Honolulu vacation properties are located near top attractions, restaurants and offer travelers a plethora of awesome memories.

Oahu, Honolulu, HI
Royal Gardens at Waikiki is on a quiet tree-lined street just off the Ala Wai waterway. The hotel and its expansive tropical gardens combine European elegance with Hawaii's tropical appeal.
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Oahu, Honolulu, HI
Fairway Villa timeshare rentals and vacation condos, on the island of Oahu, hums with activity - snorkeling, hiking, tennis and golf. It's a paradise for shoppers too! Enjoy all of this just three blocks from Waikiki Beach at Fairway Villa.
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Oahu, Honolulu, HI
Located in the midst of the famous Waikiki Beach area, Royal Kuhio timeshare rentals and vacation condos are within walking distance of four-star restaurants, lively clubs, authentic luaus and Hawaii's most popular cocktail/dinner shows. Oahu has something for everyone.
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Oahu, Honolulu, HI
The beauty of the islands. The conveniences of home. The luxury of a resort. These elements are gracefully blended together at the Waikiki Beach Walk Resort. Sprawling over 7.7 acres of land just one block from the famous Waikiki Beach. The resort offers the finest in dcor, style and ambiance.
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4 of 4 results for Honolulu

Map & Directions in Oahu, Honolulu, Hawaii


Visitors Information in Oahu, Honolulu

"Traveling to Hawaii is as close as an American can get to visiting another country while staying within the United States. O'ahu—where Honolulu and Waikiki are—is the third largest Hawaiian island and has 75% of the state's population. Honolulu is the perfect place to experience the state's indigenous culture, the hundred years of immigration that resulted in today's blended society and the tradition of aloha. The museums and historic and cultural sites will ground you, at least a bit, in Hawaii history. The widest range of restaurants as well as the best nightlife scene in the Islands is here, too. But Oahu is not just Honolulu and Waikiki. It is looping mountain trails on the western Waianae and eastern Koolau ranges. It is monster waves breaking on the golden beaches of the North Shore. It is country stores and beaches where turtles are your swimming companions. Oahu, with its knife-edged mountain ranges, verdant green valleys, territorial-era architecture, and ring of white-sand beaches, is just the Hawaii you came to see."
- www.fodors.com

"Sometimes called "The Gathering Place," Oahu certainly lives up to its name. The third largest Hawaiian island is home to the majority of Hawaii's diverse population, a fusion of east and west cultures rooted in the values and traditions of the Native Hawaiian people. It’s this fundamental contrast between the ancient and the modern that makes discovering Oahu so enjoyable. The clear blue waters of Kailua Beach meet the metropolitan cityscapes of Honolulu. The historic architecture of Iolani Palace meets the timeless memorials of Pearl Harbor. The big city of Waikiki meets the small town of Haleiwa on the North Shore. Whether you’re hiking atop iconic Leahi (Diamond Head), enjoying some of Hawaii’s best shopping, or simply unwinding on the sands of the island’s beautiful beaches, you’ll find variety at every turn on Oahu."
- www.gohawaii.com

This is the home of some of Hawaii’s most historic places from Iolani Palace, the Kawaiahao Church, the Mission Houses and the treasured artifacts of the Bishop Museum to iconic landmarks like the Aloha Tower, the King Kamehameha I Statue, the Duke Kahanamoku Statue and the historic Hawaii Theatre. Honolulu is also Hawaii’s hot spot for arts, culture and entertainment. From the nightlife, live music and fine dining of Waikiki to the art galleries and underground bars of the Chinatown arts district. Whether you’re looking for Hawaii’s finest museums or Hawaii’s finest Hawaii Regional Cuisine chefs, the best resorts or the best festivals and events, you’ll find it all in Honolulu."
- www.gohawaii.com


Hawaiian/Asian Fusion
Welcome to Alan Wong’s Restaurants! On April 15, 1995 we opened our doors and have since expanded to The Pineapple Room and Alan Wong’s Tokyo. A founding member of Hawaii Regional Cuisine Inc. (1991), Chef Alan Wong has remained committed to serve as an ambassador of this style of cooking — whether at our tables or as he and staff travel and prepare menus at events around the globe. The various ethnic roots of Hawaii continue to inspire new dishes featuring local flavors and locally grown products.
Seafood/Asian Fusion
Immortalized in a 1925 Charlie Chan novel, House Without A Key is Halekulani's popular indoor/outdoor gathering spot for informal breakfast, lunch, cocktails, appetizers and entertainment. One of the favored traditions of the original Halekulani - cocktails and Hawaiian music under the century-old Kiawe tree - has been faithfully preserved here. Memorable sunsets with distinctive Hawaiian music nightly: Two former Miss Hawaii's, Kanoe Miller and Debbie Nakanelua, complement the music with their graceful and traditional hula.
French
"The inspiration is French, the fresh ingredients are Hawaiian, and the taste is simply divine... Perhaps nowhere is the Halekulani spirit of elegance and romance captured more beautifully than at La Mer. That's because La Mer is far more than a restaurant, it is a destination. Celebrated as Halekulani's finest and Hawaii's longest, consecutively ranked AAA Five Diamond Restaurant, this consummate dining experience is unmatched. The internationally-acclaimed menu features Neoclassic French cuisine expertly crafted and served amid majestic ocean views. Indigenous ingredients are uniquely blended in dishes inspired by flavors from the south of France to produce a dining experience unsurpassed anywhere in the world. An award-winning wine list is available to complement the perfect dining experience."
Chinese
Friendly, delicious and uniquely Chinese are just a few ways our faithful customers have decribed our dishes. A long-standing Hawaii insitituition, the Little Village concept was conceived way back in 1974 when owners Kenneth and Jennifer Chan first stepped foot on American soil. Arriving in Honolulu from China with only a suitcase and $100 to their name, the young married couple worked in the restaurant business and saved for nearly ten years in order to open a restaurant of their own. Their work paid off in 1984 when they opened their 30 seat “hole in the wall” in the University district. The restaurant served fresh dim sum daily and blended the major cooking styles of China (Northern, Hong Kong and Szechuan) into a new balanced taste. Chef Kenneth Chan developed a reputation for savory and distinctive sauces almost immediately, and the restaurant filled to capacity on a daily basis. In 1988 the restaurant moved across the street to a location five times the size of the original business and continued to earn praise and multiple awards for their stellar cuisine. At Little Village we are dedicated to providing our guests with a delicious and memorable experience every time they walk through our doors. Even after 20 long years our goal to serve unique Chinese cuisine in a family-friendly affordable atmosphere has remained strong and our knowledgeable staff looks foward to your next visit. Bon appetite!
Hawaiian
Since opening in December of 2005, the vision that Owners Chef Fred DeAngelo and his wife, Cheryl, have for Ola at Turtle Bay Resort continues to catch the attention of Hawai’i residents and visitors to the beautiful North Shore of O’ahu. The concept, cuisine and atmosphere of the open-aired restaurant that sits literally on the beach is summed up in it’s name, “Ola,” which in the Hawaiian language, means “life, living, healthy and alive.”
Hawaiian/Asian Fusion
"In Hawaii, there are two things of equal importance—food and the ""aloha"" spirit. The blending of these two dynamic principles is how Roy’s Hawaiian Fusion® Cuisine was born. European techniques and Asian cuisine meet Hawaiian hospitality to create a fine dining experience unlike any other. Where the ""aloha"" style of service comes straight from the heart, and where any occasion becomes an unforgettable evening. In 1988, James Beard Award-winner Roy Yamaguchi opened the first Roy's in Honolulu, Hawaii. Today there are 31 Roy's locations around the world—23 in the continental U.S., six in Hawaii, one in Japan and one in Guam. The restaurant was designed around a unique experience through spacious dining rooms, an expansive lounge and Roy’s signature exhibition kitchen in full view."
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